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Notebook · Latest records
Brewology
July 2026

Sibeeria Upleteno

In the glass it lived up to the billing: a pale-gold pour, distinctly hazy, capped with a generous, well-formed head that stuck around. The nose leads with tropical fruit, braided through with a bright […]
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Brewology
June 2026

St Austell BIG JOB

St Austell Brewery, rooted in Cornwall since 1851, presents Big Job as a 7.2% Double IPA built around Maris Otter malt and a serious charge of Centennial, Citra and Cascade. I tasted it from […]
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Brewology
May 2026

Flaked Adjuncts in Brewing: A Mechanistic Mini-Review

Abstract Pre-gelatinised flaked cereals are frequently used as purposeful formulation tools rather than simple extract extenders, yet their effects are often presented ingredient-by-ingredient rather than through shared mechanisms. This short communication synthesises brewing literature […]
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