Brewology Dec 25 No comments

Future Baker

Fermenterarna · Sweden

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December 29, 2025 Tasting note

HAZY IPA NEIPA

Tasting note

Brewery

Fermenterarna

Country

Sweden

Beer name

Future Baker

Visit the Brewery

Style

NEIPA

ABV

9.2%

IBU

N/A

Global score

94%

Aroma

Appearance

Flavour

Mouthfeel

Impression

Label design

My thoughts

Future Baker, the Triple New England / Hazy IPA from Fermenterarna, was simply divine. I had the pleasure of drinking it in a small pub in Karlskoga, Sweden, in December 2025, and it was one of those beers that immediately announces itself as something special. The aroma was immense, and the flavour followed through with equal force: a broad, saturated wave of hops combining lush tropical fruit, bright citrus, and a touch of dank depth. On the palate it carried a gentle sweetness, but never too much, just enough to support the sheer intensity of the hop character. The mouthfeel was rich, creamy, and almost decadent, giving the impression of juicy oat cream layered with citrus and tropical fruit. Bold, opulent, and utterly memorable, it was a beer that quite genuinely blew me away.

Reader notes

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The two-person-brewery based in central Gothenburg, right by the river. They specialise in hazy hop bombs and fruit-packed sours, but are always exploring new styles and flavors. No two brew days are the same, and that’s just how they like it.

Reviewing beer is a pleasure I take seriously, but let me be clear: the scores and impressions you find here are mine alone. I am neither a certified Cicerone nor a BJCP judge; I am a chemist with a trained palate, an appreciation for craft, and opinions I do not mistake for universal truths. My aim is to describe what I find in the glass as honestly as I can: strengths, weaknesses, and the particular character that sets one brew apart from another. Taste is subjective, and accurate descriptors will always serve you better than a number. Take my scores as one perspective among many, never as gospel.

The Global score is calculated using the weighted sub-scores of Aroma (15), Appearance (5), Flavour (15), Mouthfeel (5), Impression (5) and label design (5).